LET ASIA FIRE YOUR TASTE BUDS
When today’s trend meets a timeless classic of world cuisine, expect great taste ahead! Dive into the perfectly balanced spiciness of our Sriracha sauce. Perfumed with lime and coriander, two all-star flavours of Asian cuisine, it seduces with aromas of chili and cayenne pepper, plus the added hint of smoky sweet paprika.
Our Sriracha sauce will elevate your fondues, Oriental or not, as well as your kebabs and stirfries. Use it to glaze poultry, shrimp, vegetables and, of course, ever-willing tofu. Sneaked into dips, it will carry your taste buds to a world of infinite delight and possibility.