From starters to dessert, did you know that Canton is the best-kept secret to cooking delicious meals every time? Take a break from routine and click on to discover a wide range of easy recipes that go from kitchen to table often in mere minutes. Our famous broths, sauces or dessert fondues lend themselves to all types of seasonal cooking, from the crock pot to the barbecue and fondue pot. Whether you're in the mood for a healthy recipe or an indulgent treat, food's ready!


Red wine & maple flank steak

Beef & vegetables braised in red wine

Red wine & pesto beef brochettes

Beef burgers with caramelized onions

Kefta kebab pitas

Beef wellington with red wine mushroom sauce

Marinated beef sirloin with herb sauce

Beef and vegetable stew

“Pulled beef” onion soup

Beef and barley soup

Country-style minestrone soup

Asian beef strips (Teriyaki style)

Braised beef with fennel and cherry tomatoes

Madeira braised beef with bourguignon garnish and garlic confit mashed potatoes

Double dip

Theme Work

Amore! Amore! Italian Fondue

“Good Evening Vietnam” Fondue

Flank Steak Sandwich Creamy Onion Sauce

Stuffed Burgers

Beef Bourguignon Blade Roast