Recipes

From starters to dessert, did you know that Canton is the best-kept secret to cooking delicious meals every time? Take a break from routine and click on to discover a wide range of easy recipes that go from kitchen to table often in mere minutes. Our famous broths, sauces or dessert fondues lend themselves to all types of seasonal cooking, from the crock pot to the barbecue and fondue pot. Whether you're in the mood for a healthy recipe or an indulgent treat, food's ready!

beef - fish

Chinese Fondue Calzones

Beef Chop Suey

Philly Cheesesteak-style Rolled Lasagna

Fondue Beef Pasta with Cheese Curds

Hearty Enchilada-style Soup

Barbecued Beef Ribs

Cottage Fondue

Creamy Tofu, Mushroom & Kale Casserole

FLANK STEAK SANDWICH CREAMY ONION SAUCE

Whole Trout with Fennel en Papillote

Beef and barley soup

Salmon bundles

Deluxe grilled cheese with 3 Pepper Sauce

Vietnamese-Style Pho Fondue

Crusty Fish

Theme Work

Amore! Amore! Italian Fondue

Royal Thaï Fondue

Kefta kebab pitas

Asian beef strips (Teriyaki style)

Red wine & maple flank steak

Beef and vegetable stew

Red Wine braised beef

Madeira braised beef with bourguignon garnish and garlic confit mashed potatoes

Beef Bourguignon Blade Roast

Braised beef with fennel and cherry tomatoes

Beef wellington with red wine mushroom sauce

Béarnaise potato salad

Red wine & pesto beef brochettes

Honey and soy salmon satays

Beef burgers with caramelized onions

Baked Salmon with Oriental Sauce

Stuffed Burgers

Grilled salmon steaks with apple-leek glaze

Marinated beef sirloin with herb sauce