Recipes

From starters to dessert, did you know that Canton is the best-kept secret to cooking delicious meals every time? Take a break from routine and click on to discover a wide range of easy recipes that go from kitchen to table often in mere minutes. Our famous broths, sauces or dessert fondues lend themselves to all types of seasonal cooking, from the crock pot to the barbecue and fondue pot. Whether you're in the mood for a healthy recipe or an indulgent treat, food's ready!

desserts - main dishes

Chicken, Bacon and Maple BLT

VEAL CHUCK ROAST MILANESE, OSSO BUCCO STYLE

FONDUE THAÏ TOM YUM STYLE

Portobello Burgers

Chinese Fondue Calzones

Beef Chop Suey

Philly Cheesesteak-style Rolled Lasagna

Fondue Beef Pasta with Cheese Curds

Hearty Enchilada-style Soup

French Onion Soup Pasta

VEGAN FONDUE

LIME-GINGER BBQ CHICKEN WINGS

Shrimp & Portobello Skewers

Rice & Chicken Casserole with Coconut Milk

Barbecued Beef Ribs

Cottage Fondue

“Everything Goes” Turkey Fondue

Royal Christmas Fondue

Oriental-style Chicken Thighs

Pork Medallions With Pears And Onions

Creamy Tofu, Mushroom & Kale Casserole

Spicy Tomato Mussels

Beans & Bacon with Poached Eggs

Colourful Cauliflower & Sweet Potato en Papillote

Grape & Raisin Whole Chicken with Thyme

FLANK STEAK SANDWICH CREAMY ONION SAUCE

Whole Trout with Fennel en Papillote

Pork Tenderloin with Creamy Sauce

Salmon bundles

Sweet-and-sour pork tenderloin

Tomato & olive chicken drumsticks

Deluxe grilled cheese with 3 Pepper Sauce

Grilled Cheese Pizza Pita

Vietnamese-Style Pho Fondue

Crusty Fish

Chicken thighs stuffed with caramelized onions and cranberries

Honey & brie chicken breasts

Braised lamb shanks with honey sesame glaze, rice with green peas and mint yogurt

Spice & pecan-crusted chicken breasts

Theme Work

Amore! Amore! Italian Fondue

Orange-flavoured oriental delight grilled chicken breasts

Braised pork cheek with creamy cheddar polenta and savoy cabbage

Royal Thaï Fondue

Kefta kebab pitas

Dijon chicken parmesan

Root vegetable and chicken fricassee

Baked chicken with vegetables

Asian beef strips (Teriyaki style)

Curry crab cake

Mildly-spiced lentil, orzo and chickpea stew (Vegetarian)

Winter risotto

Ham and vegetable gratin

Thai Rice Pilaf

Red wine & maple flank steak

Beef and vegetable stew

Red Wine braised beef

Madeira braised beef with bourguignon garnish and garlic confit mashed potatoes

Beef Bourguignon Blade Roast

Braised beef with fennel and cherry tomatoes

Pork roast with apples

Beef wellington with red wine mushroom sauce

Béarnaise potato salad

Creamy pork casserole with mushrooms and apples

Grilled pineapple and tofu salad with curry dressing

Red wine & pesto beef brochettes

Warm asparagus, chicken & roast pepper salad

Pork and apricot kebabs

Ginger-glazed pork brochettes

Chicken and pineapple kebabs

Beef burgers with caramelized onions

Baked Salmon with Oriental Sauce

Stuffed Burgers

Lemony pork osso bucco

Coconut lamb curry

Thai-style pork osso bucco

Grilled salmon steaks with apple-leek glaze

Sausage and potato casserole

Vegetarian Chili & Nachos

Paella

Corn and edamame vegetarian chili

Naan Club for Two

Pork chops stuffed with kale and cheese

Asian-style Ribs

Marinated beef sirloin with herb sauce

Provençale chicken legs

Chicken tacos with honey garlic sauce

Chicken Thighs with Kalamata Gremolata

Two-mushroom pork in foil packet

Pulled Pork Tacos